This easy Christmas Vegan Filo Pastry 2018 is perfect for your Christmas dinner. It’s always a hit! Hello, my lovelies all around the globe, how are you today and who is ready for Christmas day and a special Christmas dinner? What are you planning for yourself and your family? Which yummy dish is traditionally on […]
My Vegan No-Eggs Omelette Tom, what are you eating instead of eggs? That was the question I was asked by my friends last week… and I just said, “This is an absolutely amazing question guys” they were very interested so after a nice discussion I answered; chickpeas 🙂 I then explained to them how to […]
Hi, my lovely rabbit readers. I have a confession to make, one day I was so lazy and just lay in bed and thought, what can I make for you that’s really simple and easy?…. and then pudding came to my brain hahaha I have to say, here in England and especially in county side pubs […]
Hello, my lovely rabbit readers around the world. I would love to know how your summer’s been? You can always tell me via social media or by email. I’m interested to hear what you did. What did you eat in the heat? And did you have a chance to eat vegan food? Or did you try […]
Good morning, afternoon or evening my lovelies around the world. How are you doing these days? If you are busy with your families, kids and daily routine you may not have time to prep meal every day. Do you have time to cook a fresh dinner? I have a little advice for you and quick-to-plan […]
Hello, my lovely rabbit readers. I would like to ask you how is your summer going? What are you doing, cooking, drinking and eating? I hope you are happy and enjoying every day? Because, we are finally having such amazing weather here in the South of England, which really makes me happy. I’m smiling and full of energy, […]
This dish inspired me a long time ago when I visit some nice European cities and I saw different Asian street food. Thai, Japanese, Vietnamese, Malaysian, Korean and many more of course. I remember the freshness of vegetables and fruits very friendly people and chefs as well and very open to sharing information about each ingredient and […]
My Wild Mushroom Stroganoff Last summer I visited my parents and my family, and my mum made me smile when she asked me; “Tom, what will you eat here, and what should I cook for you?” and I just answered her; “I will eat food:)” Haha I was not being sarcastic, it just made me […]
Hey Guys, I have a question for you. Have you ever made a cake or recipe in your life, which you expected to be perfect but then something happened, for example, you changed the ingredients slightly and created something different to how you expected? So that exactly happened to me, and I have to smile […]
Hey, my lovely readers. How are you? And how’s everything going? I decided to make a different and maybe unusual soup for you, but I can promise you it’s full of power and energy for our bodies. I was visiting my favorite Asian shop market when I saw these purple beauties and instantly had an idea. […]
