Sometimes Less is More A few weeks ago I had a business meeting with my chef agent in the town of Tunbridge Wells or “TW” as the locals call it. I have to say it’s such a beautiful place, it has so many parks, trees, and green spaces, but, most importantly you can find many […]
This is so delicious and powerful Vegan Stuffed Squash for you!!! Hello, my lovely rabbits’ readers around the world … You might remember in previous recipes about “pumpkin soup” I mentioned my visit to the organic farm where I bought some mini squash. I used them to create one more dish which I would like […]
Tom, what are you eating instead of eggs? That was the question I was asked by my friends last week… and I just said, “This is an absolutely amazing question guys” they were very interested so after a nice discussion I answered; chickPeas 🙂 I then explained to them how to use it as a […]
Hello, my lovely rabbit readers. I would like to ask you how is your summer going? What are you doing, cooking, drinking and eating? I hope you are happy and enjoying every day? Because, we are finally having such amazing weather here in the South of England, which really makes me happy. I’m smiling and full of energy, […]
Hello my lovelies how are you these days? How is everything in your lives? I hope all good and well and don’t forget good food it’s always basic routine every day 🙂 So I have today for you my another so yummy dish inspired by my lovely aunty which I never can forget as a […]
Hello, my lovely green rabbit readers….. I know ….winter season in Europe is gone but this type of soup is good for all 4 seasons 🙂 trust me hahaha. ok, I’m not joking I really would like to recommend it this nice and yummy soup all the times cause it’s kind of powerful and also healthy […]
My Wild Mushroom Stroganoff Last summer I visited my parents and my family, and my mum made me smile when she asked me; “Tom, what will you eat here, and what should I cook for you?” and I just answered her; “I will eat food:)” Haha I was not being sarcastic, it just made me […]
Hey, my lovely readers. How are you? And how’s everything going? I decided to make a different and maybe unusual soup for you, but I can promise you it’s full of power and energy for our bodies. I was visiting my favorite Asian shop market when I saw these purple beauties and instantly had an idea. […]
Hey guys how are you? Last month marked the 12 year anniversary of my arrival in England, 12 years on and I love it here. I’m based in East Sussex, it is a beautiful part of England. During my time here, I have worked with many great colleges, specializing in pastry and have seen stunning […]
Hi, guys, I’m so excited to share another new dish with you. I found in small veggie & fruit shop yellow oyster mushrooms and when I saw those mushroom automatically I knew it what I will make for you. It looks crazy but I always see my vision first then I will start to cook […]
