Description
Canapes
Cucumber Ribbons Stuffed with Smoked Paprika, Oat Cream, Cashew and Enoki Mushroom
Starter
King Oyster Mushroom Scallops with Black Quinoa Pudding and Truffle Creamy Pea Pure
Soup
Parsnip / Lime / Coconut
Main
Home Made Smoked Seitan, Puy Lentils, Safran Carrots Puree, Braised Savoy Cabbage, Vegan Red Wine Jus
Dessert
Vegan Raw Cashew and Grapefruit Blossom Cake served with Raw Chocolate Cream and Fruit Compote
