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Recipe:<\/strong><\/p>\n 150g fresh cucumber<\/p>\n 15g spring onion<\/p>\n 40g fresh red radish<\/p>\n \u00bd tbsp. of cider vinegar<\/p>\n 1 pinch of celery seeds (crushed)<\/p>\n 1 pinch of black onion seeds<\/p>\n 2 \u00bd tbsp. of vegan aioli<\/p>\n salt and pepper<\/p>\n Dressing<\/strong><\/p>\n \u00bd tbsp. of spirulina powder<\/p>\n \u00bd tbsp. of wholegrain mustard<\/p>\n 6 tbsp. of coconut yogurt<\/p>\n 1 tbsp of dark agave syrup<\/p>\n <\/p>\n Method:<\/p>\n Cut the cucumber in half, remove the seeds inside and then dice into small cubes.<\/p>\n Dice the radish and spring onion and put them into your salad bowl too. Add the<\/p>\n vinegar, celery seeds, salt and pepper and black onion seeds with aioli and mix it<\/p>\n all together.<\/p>\n For the dressing you just need to whisk all of the ingredients for around 4 min.<\/p>\n Good morning lovely readers around the world. Let me introduce you to an easy dish which you can enjoy as a starter, breakfast or maybe dinner. It\u2019s up to you of course. Green vegetables support our digestive health, circulation and detoxification to name a few. There is plenty of information on all of the ways […]<\/p>\n","protected":false},"author":1,"featured_media":650,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":4262,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_post_featured_image":"","tinysalt_post_featured_media_position":"","footnotes":""},"categories":[9,10],"tags":[183,170,24,102,165,106,182,184,17,120,107,123,136],"yst_prominent_words":[],"_links":{"self":[{"href":"https:\/\/greenrabbitkitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/646"}],"collection":[{"href":"https:\/\/greenrabbitkitchen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/greenrabbitkitchen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/greenrabbitkitchen.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/greenrabbitkitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=646"}],"version-history":[{"count":1,"href":"https:\/\/greenrabbitkitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/646\/revisions"}],"predecessor-version":[{"id":652,"href":"https:\/\/greenrabbitkitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/646\/revisions\/652"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/greenrabbitkitchen.com\/index.php?rest_route=\/wp\/v2\/media\/650"}],"wp:attachment":[{"href":"https:\/\/greenrabbitkitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=646"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/greenrabbitkitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=646"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/greenrabbitkitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=646"},{"taxonomy":"yst_prominent_words","embeddable":true,"href":"https:\/\/greenrabbitkitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fyst_prominent_words&post=646"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}<\/a><\/p>\n<\/a><\/p>\n<\/a> <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"